Bresaola with Rocket Salad and Balsamic Cream
Serving:
2 people
Difficulty:
Easy
Cook Time:
10 min
Ingredients
50g sliced thinly
Rocket salad
60g
Balsamic cream
How to make
It’s very quick and simple to make: it needs only four ingredients and two steps!
- Wash and dry the rocket
- Place the slices of bresaola and the rocket on a plate. Grate the parmesan coarsely and sprinkle over the balsamic cream
