Category Archives: Uncategorized

Time flies, and the Fior di Maso online shop is turning 1! Commemorating the one year anniversary of the Fior di Maso online shop, we want to celebrate by holding a lottery draw. Those who make a total purchase amount of over ¥10,000 (excluding tax and shipping fee) between the 1st and 30th of April […]

It was available only in 480g, but we start to offer a new size 100g, which is easy to use at home. This is a mushroom-based sauce with black truffles produced by LE IFE, a specialist in fresh truffles in Molise. We made a request to the producers to make a special Japan-exclusive recipe; chopping […]

An outbreak of ASF has been confirmed in wild boars in Piedmont, Italy. In response to this information, the Ministry of Agriculture, Forestry and Fisheries has decided to suspend the import of pork from Italy to prevent the disease from invading Japan on Saturday, January 8 2022. As a result, the arrival of pork-based products […]

Grand Opening – Fior di Maso Shibuya Scramble Square on December 20th! What is Fior di Maso Express? In contrast to our other shops, it’s smaller, with the concept of a kiosk inside of a train station. Only packaged cheese and cured meat are sold, so it’s perfect for those moments when you want to […]

Culatello slices ware available only at Azabu and Shibuya stores, but now you can get it on online shop too! Click HERE to check the product *This product is currently out of stock

Due to the New Year’s holiday season, we will close from December 30th to January 4th. Please check the calender below for the shipping of the products with short “best-by” date. New Year’s Holiday Store Hours Azabu store December 30th, 2021: Shop 11:00~18:30 Bar Closed December 31st, 2021 ~ January 3rd, 2022: Closed January 4th, […]

It’s an Italian large pork sausage traditionally served on Christmas and New Year’s Eve with lentils. Check for further information: https://fiordimaso.jp/product/cotechino/

Italian traditional Christmas sweet bread have arrived! Fior di Maso offers panettone and pandoro of Melegatti, the company founded by a Veronese pastry chef, Domenico Melegatti who with his creativity gave life to a new iconic timeless product “pandoro” in 1894. Click HERE to check panettone Click HERE to check pandoro

Speck was available only at Azabu and Shibuya stores, but now you can get it on online shop too! Click HERE to check the product

Guanciale was available only at Azabu and Shibuya stores, but now you can get it on online shop too! Click HERE to check the product