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Parmigiano Reggiano 60 Months Offered at Limited Quantities

We’ve got a rare cheese in Japan as well as in Italy: Parmigiano Reggiano 60 months!

Long aged Parmigiano sold in Japan is usually aged for 36 months, with the 60 aged varieties not normally commercially available in Italy, even less in Japan.

Click HERE https://fiordimaso.jp/product/parmigiano-reggiano-60m/

Shredded Asiago DOP 300g New Size Released
Monthly Special Cheese★Blu di Morozzo
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    Fior di Maso Japan
    3-6-1 Rinkaicho, Edogawa-ku
    Tokyo 134-0086

    Tel: 080-7431-8890
    Office Hours: Mon-Fri 10:00-16:00 (excluding weekends and holidays)

    [email protected]

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