Giardiniera di Anna
370 g
¥ 2,200 ¥ 2,376 incl. tax
The fresh chilli peppers and ginger add a crisp, aromatic quality to the sweet and sour recipe, which is complemented by the salad onions. The chilli peppers and ginger should be savoured in small pieces and alternated with the other vegetables.
Ingredients: Carrots, red peppers, yellow peppers, cauliflowers, fennel, onions, fresh chilli peppers and ginger root, white wine vinegar.
Average nutritional values per 100 g
Kcal: | 48 Kcal |
Protein: | 1.1 g |
Fat: | 0.4 g |
Carbohydrates: | 9.2 g |
Salt: | 0.66 g |